Asking Price
$1,200,000
Gross Revenue
$1,886,505
Cash Flow
$3,720,866
Overview
Business
Description
Step into a golden opportunity to own a charming and long-established French bakery with two thriving locations along California’s scenic Central Coast. This bakery has built a devoted customer base over two decades, known for its artisanal breads, pastries, and inviting café atmosphere.
The business is consistently profitable, with 2024 sales nearing $2M and adjusted cash flow exceeding $400K. One location includes a real estate option valued at ~$1M, while the other has a long-term lease in place. This is a turnkey operation with an experienced team in place that offers immediate cash flow and long-term growth potential. Previous Baking Industry experience is required. SBA Prequalified.
Sale
Reason for Selling
Retiring
Training/Support
18 weeks, 30 hours per week
Premises
Facilities
Licenses: Business, CDTF, Food Handler's Permig
Hours Monday through Saturday from 4 am to 4 pm
Location
California, CA
Contact The Seller
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