Catering Service Businesses For Sale

Offering A Well Established Grocery Store Business For Sale Great Location In Vibrant Mississauga Very Functional Open Concept With Great Signage Rare Find Location, Surrounded By Residential Units Great Exposure & Traffic Counts Turnkey Operation With Great Potential To Grow Ample Parking Excellent Retail Experience Total Rent Is Approx $144,480/Year (All-In) Based On 2023 Lease Expires June 14th, 2024, To Be Negotiated A Long List Of Equipment And Chattels Available The Unit Consists Of An Retail, Storage, And A Washroom Area Gross sales for The Financial Year Sept 2022 Is $1,456,507 And Sept 2021 Is $1,472,854, Financials Available For Review Existing Business Name Not Included In Sale Operating hours Mon - Fri 9-8 pm, Sat & Sun 9-5 pm Approx Employees Including Part-Time & Full-Time Is 12 Please Be Discreet, And Do Not Go Direct Or Talk To The Employees

Award-winning ice cream stores with unique products and a growing clientele base. 2 Locations, a Branded Food Cart, Catering Business, as well as an award-winning ice cream brand - all included in the sale. Great plug-and-play opportunity, with high upside potential. High Margin Events & Catering Ability to grow both locations, add new locations, add more catering and events, food trucks, and more! The owner had completed FDD documents for possible franchising in 2022. Innovative and unique menu. Great reviews and social media and Uber Eats / Door Dash Score Very Scalable Concept with strong margins. Motivated Seller

This is a rare opportunity to acquire a well-established, full-service catering company with a 20+ year operating history and strong brand recognition in a major metropolitan market. The business specializes in high-quality event catering across corporate, institutional, private, and specialty segments—backed by long-standing client relationships, trusted venue partnerships, and a scalable operational model. Key Highlights Include: * Diverse Revenue Streams: The business serves four primary client categories—corporate events, weddings, education segment, and special events. This balance delivers consistent, year-round cash flow and spreads risk across multiple market verticals. * Preferred Vendor Status: Authorized and recommended at nearly every major public and private venue in the region—including civic spaces, cultural centers, event halls, and corporate campuses. These preferred relationships generate recurring inbound leads and reduce competitive friction. * Established Infrastructure: The company operates from a dedicated commercial facility with professional kitchen equipment, attached walk-in cooler, and secured dry storage. Onsite processes support multiple events simultaneously. Equipment and systems are included in the sale. * Experienced Team in Place: Leadership roles include a General Manager (operations and hiring), Executive Chef (production and purchasing), Operations Manager (proposals and admin), and Venue Managers (on-site client service). An event-based roster of chefs, servers, and delivery staff provides flexible scalability. All key roles are documented, and front-of-house staff are uniformed and trained. * Reputation for Excellence: Recognized as a 5-star caterer, particularly in the wedding and institutional markets. Strong word-of-mouth referrals and a history of excellence have created a highly regarded brand with minimal customer concentration. * Comprehensive Systems: Formalized workflows, event templates, training protocols, and scheduling tools are in place. These systems support efficiency, consistency, and ease of transition to new ownership. * Clean Financials: The business has a consistent track record of profitability and well-documented financials. Seller Discretionary Earnings (SDE) and EBITDA are healthy, with margins supported by strong venue access and lean labor deployment.

A top-notch catering business in Northern California, run semi-absentee. This business seems to pride itself on using only the highest quality ingredients for catering needs, including weddings, birthdays, and corporate events. They offer a comprehensive service that covers everything from linens to dishware, tables, and even bartenders, making it convenient for their customers. Operating out of a state-of-the-art facility with a fully equipped industrial kitchen indicates their commitment to quality and efficiency. With a team of over 7 employees, including a strong operations and management team, ensuring smooth and professional service for all their clients. SA10986